This documentary came out a while ago, but has just recently come to my attention… so I thought I’d pass it on!
I have been thinking about food ALOT lately, with being pregnant and having young kids and my dad having cancer. I was actually just talking to Mike the other day about food, the environment and their relationship to health overall. I honestly feel like I’m a fairly healthy person, but I do eat my fair share of processed food and I absolutely LOVE chips… almost any kind of chip will do. Just give me the salty crunchy goodness of a bag of salt & vinnigar chips and I’ll have a hard time being self-controlled.
I haven’t seen this movie yet, but I’m planning to watch it tonight, because I just found out that it is on Pay Per View with AT&T right now. I’m hoping I can convince my husband to watch it too!
In general, we as a people, spend less money (proportionately) on food than ever before in history. One person I heard from recently commented on a few rules about deciding what to eat…
1. don’t eat anything that has ingredients in it that a 3rd grader couldn’t pronounce!
2. don’t eat anything that your great-grandma wouldn’t recognize as food.
3. don’t eat anything that doesn’t die or rot!!
If this doesn’t worry you… it probably should! Think about it!
by Katrina
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